Blog Archives

How to Improve your Hotel or Tourism Business’ Sustainability Performance

Tailored Training Options for hotels, lodgings, resorts,  tour operators, MICE venues and companies – tourism and hospitality brands

OLYMPUS DIGITAL CAMERA

Divine and Right. Banyan Tree Mayakoba.

Based on the Global Sustainable Tourism Council -GSTC Industry Criteria and guided by practical insights from leading sustainable tourism experts, the GSTC Sustainable Tourism Training Program (STTP) offers tailored curriculum based on your company’s specific needs and goals, and help improve your company’s sustainability practices through tangible actions that fulfill the globally recognized standard of sustainability best practices.

GSTC Industry Criteria (GSTC-Industry)

 

Paradisus La Perla.jpg

Paradisus Riviera Maya – La Perla and La Esmeralda: a model of eco efficiency and sustainability.

The GSTC Industry Criteria (GSTC-Industry) have been initially created for the accommodation and tour operation sectors, developed through analyses of 4,500 criteria and 60 certifications systems, and with the input of over 2,000 stakeholders. The latest edition of the GSTC-Industry (updated in 2016) includes separate indicators for hotels and for tour operators, and other sub-sectors can be created (e.g. cruise, MICE, aviation, etc.), enhancing the applicability of the standard to the entire tourism industry.

Mayakoba Sustainability.jpg

Architect Arturo Amaya showcasing the environmental conservation and reforestation of Mayakoba, Riviera Maya.

The GSTC-Industry is a globally recognized set of sustainable tourism principles and performance indicators that can be used by tourism businesses to:

· Guide various sustainable business practices, from product development to supply chain management.

· Assist sustainability training and skills development efforts, helping improve employee sustainability performance.

· Communicate to customers and to the media about sustainable business practices more effectively.

GLOBAL AUTHORITY ON SUSTAINABLE TOURISM

OLYMPUS DIGITAL CAMERA

GSTC CEO, General Manager, Chairman and Trainers from the Philippines and South Korea.

The GSTC is a UN-endorsed independent organization recognized for our critical role as the global leader in providing guidance for the development and management of sustainability in tourism. Based on our extensive knowledge base, the GSTC STTP offers both global and regional perspectives to help your business achieve your sustainability action goals.

OLYMPUS DIGITAL CAMERA

At Rio Secreto, Riviera Maya multi-awarded natural reserve and ecotourism company. From left: #SustainableRivieraMaya CEO Ms. Beatriz Barreal, Society for Sustainable Tourism President & CEO Ms. Susan Santos de Cardenas and Ms. Kristel Arce, PR Manager of Rio Secreto.

FROM WORDS TO ACTIONS, TO LONG-TERM IMPACTS

The objective of the GSTC STTP is not to offer a one-time exercise of reviewing what should be done; rather, we will work with you towards tangible and meaningful goals, focusing on the long-term benefits of sustainable tourism policies and practices and assisting your business to successfully achieve sustainability performance goals over time.

OVERVIEW: TRAINING AND CERTIFICATES

The GSTC offers tailored training options to meet your organization’s specific needs and to accommodate various learning and capacity building requirements based on the desired training outcomes.

P1010099.JPG

 ONE OR HALF-DAY SEMINAR

A short small-group session focused on select best practice cases and key sustainable tourism approaches. 

Our half-day seminar is ideal for travel and tourism businesses seeking to better understand what it means to become a sustainable tourism destination. Recommended for managers and team leaders, the seminar covers:

  • Sustainable tourism practices for the sound business growth and development;
  • GSTC Industry Criteria as a framework for your company’s sustainability action plan;
  • Benefits of your sustainability actions – for your staff, stakeholders, and customers; and
  • Practical insights into sustainable tourism business best practices based on real-life examples and lessons.
Palladium.jpg

Grand Palladium Riviera Maya Hotels – award winning Earth Check certified and GSTC Sustainable Hotel Ambassador

3-DAY INTENSIVE CLASSROOM TRAINING

In-depth training on sustainable tourism standards and best practices, supporting your company’s sustainability strategy and action plan.

 Offered as a 3-day-long intensive and interactive training class, our onsite training sessions offer a unique opportunity to gain an in-depth understanding of the GSTC Industry Criteria and performance indicators. Incorporating case studies and best practice examples relevant to tourism businesses, the training class provides practical insights that will help you make informed decisions on how to implement sustainability actions, and establish viable plans and strategies for your company.

Paradisus Sustainability.jpg

Paradisus Riviera Maya – GSTC Sustainable Hotel member, Trip Advisor’s Eco Leader,  Earth Check Certified.

GSTC Expert Trainer 

SUSAN SANTOS DE CÁRDENAS – GSTC Country Representative, The Philippines / GSTC Trainer CEO and President, Society for Sustainable Tourism & Development- SSTDI

P4080146.JPG

Saying “hola” to the iguana, at the Grand Palladium Riviera Maya,  Sustainable Hotel Ambassador of Sustainable Riviera Maya.

See her bio in our Society Stewards Page.

Learn more about the STTP-Industry and our programs or how we can help your hotel/resort/lodging/tourism business implement sustainability best practices.

UNWTO has made it clear that with the predicted growth of tourism (1.8 billion international tourists in 2030), embracing sustainability is not an option, but a necessity. – Luigi Cabrini, Chair, GSTC

 

Eco-Friendly Lodging: Green Tips for Hotels

Guest post by Bryn Huntpalmer of Modernize

From filling out paperwork to selecting vendors and managing staff, if you own a hotel, you are certainly busy. With so many elements to juggle, environmental friendliness can slip down the ladder of importance. It may seem daunting to address the term “eco-friendly” when it involves company-wide changes, so we at Modernize have a few tricks to maintain a greener environment without sacrificing your guests’ comfort and satisfaction.

Boost Your Energy Efficiency

Let’s face it; hotels require significant energy levels to function, from heating and cooling to laundering and powering electronics. Monitoring utility bills is the first step in making a change. Set a goal to reduce energy consumption and design an action plan.

One of the biggest users of energy is a hotel’s HVAC system. Go eco-friendly by upgrading to an adjustable, green system that will keep both you and your guests comfortable. Innovative HVAC systems are equipped with digital thermostats that guests can set, just like they would at home. The revolutionary “unoccupied” setting is the key to conserving energy. Smart systems can sense when a guest leaves the room, reset to a standard temperature, and then sense when the guest returns and readjust accordingly. This eliminates wasted energy when no one is even in the room to enjoy that cool blast or cozy heat.

You’ll love the lower utility bills, the raving reviews from guests and the clear consciousness of doing your part to protect the world we love.

 

Stock Your Kitchens with Organic Food

Food can be a decadent part of the hospitality industry, from buffets to room service, breakfast bars and restaurants. Improve the taste and quality of your cuisine by shopping for organic ingredients. Guests will appreciate how much you care and enjoy the deliciousness of your meals. It may seem like a small change, but supplying your business with organic food is actually better for the environment, too.

Organic gardens are more sustainable over time, and farmers don’t use harmful chemicals and nonrenewable energy sources to grow their crops. Agrochemicals, which are often used for non-organic produce, contribute to global warming and water contamination. Supporting organic farmers and local vendors will reduce these harmful effects.

If you are ready to make a huge change, you can even grow your own garden and pull herbs, produce and legumes right from your own backyard!

3Rs

Recycle and Reuse

Switch to green paper products crafted from recycled material to eliminate paper waste. Unbleached and recycled paper towels, coffee cups, plates and straws are a few of our favorite eco-friendly hospitality products.

Promote recycling in your hotel by training staff and setting up recycling bins in each guest room. Don’t forget to encourage eco-friendly practices by placing recycling bins in the lobby, gym, pool room and other common areas. Order supplies in bulk to cut down on the amount of packaging waste.

Reduce waste by reusing items and donating to the local community. When it’s time to update your hotel’s decor, donate unwanted furniture and linens instead of tossing them out. You can also donate wrapped, unopened groceries to local food banks, benefitting both the planet and your neighbors!

 

Best Practices for Eco-Friendly Hotels

Establishing green practices is a team effort, so train your staff to be on team Earth. Establish rules for turning lights off when exiting a room, unplugging unused electronics and reducing personal waste levels. Offer incentives for staff who are dedicated to eco-friendly practices, and applaud their efforts regularly.

When choosing vendors for supplies like toiletries, coffee and tea, support local, fair-trade businesses. Keep everything bright and shiny by switching to non-toxic cleaners to improve indoor and outdoor air quality, so that you and your guests can literally breathe easier.

Print

Our Society for Sustainable Tourism & Development Inc.-SSTDI offers Capacity Building and Educational programs for hotels with Global Sustainable Tourism Council criteria. Training programs include Environmental ConservationGood Governance, Climate Resilience, to address global challenges of the United Nations’ Millennium Development Goals: poverty alleviation, environmental sustainability and climate change.  For Training information and assistance, contact us.

Bryn Huntpalmer is a mother of two young children living in Austin, Texas where she currently works as an Editor for Modernize. In addition to regularly contributing to Home Remodeling and Design websites around the web, her writing can be found on Lifehacker and About.com.

Coron, a GREEN sanctuary

 

TCI CB Series IV FB Cover teaser

Foreword. The following is a re-post from an article by Ms. Chit Juan, Social Enterpreneur & Sustainability advocate Managing Partner of Echo Store (see our related blog on green products & gift ideas), one of SSTDI-The Coron Initiative Resource Experts.  

CORON A green sanctuary

MANILA, Philippines – I remember Boracay in the early 1990s when it was lights out at 9 p.m., and you needed flashlights if you wanted to stroll along the shore after sunset, and resorts had ceiling fans and no air conditioning. Coron reminds me of such a time. And how I wish it would remain this way for a long time.

For daytrippers, you can dock your banca at Smith Beach where the boatmen from Al Linsangan’s cooperative will cook up a quick healthy lunch of grilled squid and local fish, and some pork too if you wish. The boatmen come to the beach complete with reusable plates and utensils so as not to litter the beach with disposable plastic utensils. And they encourage you to take as many pictures as you wish while they fix lunch.

After lunch, you board the boat to view Kayangan Lake, a steep 70-step climb in the forest where you are gifted with beautiful postcard views of the lakes of Coron. The island has many nooks and crannies, and snorkel spots like Twin Peaks, Siete Pecados, which responsible eco guides can lead you to. Beware that there are many tricycle drivers and boatmen posing as guides. There are about 40 licensed guides in Coron, and it would be more responsible to pay the proper fees for a proper guide. I wish that the local government is able to control the number of huts situated in the lake. The lake is actually best left to be managed by its original inhabitants, the Tagbanua, because they know how to preserve their environs.

You could also go by paddle boat (I do not know how long it would take to paddle from Coron town to the island though) so as not to disturb the animals that have the island as their natural habitat. Visitors should also not use insect repellants, lotions and other chemical products that could leech into the pristine waters, which are so clear you would surely be tempted to jump in.

To keep Coron as virgin as possible, a group of eco advocates have joined together to form the movement called The Coron Initiative. The movement seeks to teach tour guides to be eco guides, to teach resort owners how to buy green and serve green products, to teach boatmen how to preserve nature and to rally everyone to help save Coron from becoming another commercial destination.

A day trip may not be enough to see Coron island as it has many beaches and snorkel sites. A few more days are needed, too, to explore the rest of the Calamianes Islands – Culion, Linapacan, Coron and Busuanga – and that is just for a quickie view. Even Coron natives still have not explored all their neighboring isles.

What is important is to be a responsible tourist if we are to keep Coron and the rest of the islands pure and green. When we go on these trips, we should not expect city life and comfort. Rather, we should live as the natives do. We should all help in maintaining the peace and quiet of these islands. And of course, help in keeping it green and unadulterated.

There are eco advocates who have joined the movement and you may be better off seeing them on your visit to make sure you are with the green people:

Al Linsangan III is the community leader and head of Calamianes Culture Conservation Network Inc. He also operates responsible and eco-friendly green tours.

Hilbert Enriquez is a locavore and restaurant owner who infuses local flavor in his cuisine at Santino’s Grill.

Ivan Fernandez operates eco-friendly Coron Village Lodge and has adopted green ways like  using used cooking oil for their candles, retrofitting their lodges with eco-friendly materials, etc.

Rene Villegas shares his knowledge about Biology with the eco tour guides, promotes closed season fishing which is three days before and after the New Moon so we can save our favorite fish made into the famous lamayo danggit.

Eric Raymundo has volunteered his personal time to teach resort owners how to be energy efficient at the lowest price possible.

Caloy Libosada teaches tour guides how to be eco-friendly and how to appreciate birds and birdwatching as a tour possibility.

Chin Fernandez, another birdwatcher and Darayonan Lodge operator, promotes birdwatching tours.

PJ Aranador shares with resort developers how to be more efficient in using native materials while keeping the Tagbanua culture in their designs, rather than taking inspiration from Bali or other cultures.

Susan Santos de Cardenas is the moving force behind Sustainable Tourism initiative and has helped CCCNI find partners in the international community despite her being Japan-based.

And the chieftain himself of the Tagbanuas, Rodolfo, who joined our conference (The Green Leaders Forum last July 1 and 2, see related story) to get everyone on the same page while guiding The Coron Initiative members in respecting the ways and customs of the indigenous tribe.

There are many more advocates who can help preserve Coron and its sister islands and many more who can join the movement even while being a tourist or an investor. There are 688 more islands available for sale or investment and we wish developers would toe the line in keeping virgin islands like Coron the way they were when we found them. Let’s make it not just more fun in the Philippines, but greener too.

Note: Original article By Ms. Chit U. Juan (The Philippine Star) | Updated July 14, 2013. Highlighting and hyperlinks by Sustainability Guru. 

Our Society for Sustainable Tourism & Development Inc.-SSTDI, the Philippines’ pioneer in Sustainable Tourism, Conservation and Social Responsibility framework is working on The Coron Initiative, implemented in Coron, Calamianes Islands, Palawan, with institutional partners Zero Carbon ResortsGreen Hotels & Green Fins. Society for Sustainable Tourism & Development Inc. -SSTDI offers Capacity Building and Training programs to public and private stakeholders, host communities and grassroots in sustainable tourism development & stewardship to include Good Governance, Climate Change Mitigation Disaster Preparedness and ManagementWaste to Energy projects are offered to LGUs for their ecological solidwaste management and renewable energy solutions. For more information and assistance, contact us. 

Take a green trip to Coron, Palawan, Philippines, site of The Coron Initiative– a UNEP APFED showcase program on Sustainable Tourism  Development & Stewardship, the Philippines’ first sustainable tourism program.  For more information and travel assistance please visit our Green Travel Exchange or contact us.   

 GREEN HOTELS ASIA PACIFIC is our network of the most reliable eco responsible hotels around the world to help the hotel industry embrace sustainability by integrating innovation and added value with environmental actions in a vibrant green global exchange of hoteliers, operators and responsible clients.

Eco-Responsible, Sustainable & innovative Green Hotels in Asia Pacific

Eco-Responsible, Sustainable & innovative Green Hotels in Asia Pacific

GREEN FINS, Sustainable Diving & Snorkeling is an innovative  onservation initiative designed around threats to coral reef biodiversity. It is a practical system to implement environmentally friendly guidelines and a robust management and assessment system to monitor success and apply lessons learned. 

Green Fins

Green Fins, Sustainable Diving & Snorkeling conserving coral reefs and marine ecosystems

 

5 Ways Modern Hotels Can Use Renewable Energy

Climate Change Mitigation 101 –  our series on Climate Mitigation for Sustainable Tourism 

Foreword. The tourism industry has a key role to play in confronting the challenges of climate change. There is now a clear understanding that the travel sector can be part of the solution to the global warming crisis, by reducing its green house gas emissions as well as by helping the communities where tourism represents a major economic source to prepare for and adapt to the changing climate. Mitigation in the tourism sector can be achieved by reducing energy use, through changing travel behavior, by improving energy efficiency, increasing the use of renewable energy, carbon offsetting strategies, as well as changes in business practices.  In the aftermath of Typhoon Haiyan in the Philippines, not only the typhoon devastated Estancia, Iloilo but also second man-made disaster, an oil spill from a bunker fuel barge has wrought havoc to the town and its surrounding seas.   In this guest blog post, by Sam Marquit, of Fair Marquit Value, we show how the tourism industry, in particular the hospitality sector, can use renewable energy. 

5 Ways Modern Hotels Can Use Renewable Energy

Companies throughout the world are beginning to use renewable sources of energy. Renewable power, including wind and hydroelectric power, are set to rise by 40 percent over the following five years. Energy Department records already show that renewable energy accounted for 12 percent of United States electricity over the past year. Of this 12%, 5% came from wind and solar sources while 7% was taken from hydroelectric plants. It’s clear that renewable energy is here to stay as more companies embrace it. In this group, the travel industry stands out. Here’s a look at how renewable power is being used by the travel industry to lower operating costs and support a sustainable future.

Daluyon Resort Beach_ZCR & Asean Green Hotel Awardee

Daluyon Beach Resort, Zero Carbon Resorts member and ASEAN Green Hotel Awardee

Solar Energy

The solar energy industry is set to grow to $65 billion by 2016. Today, three-quarters of solar installations in the United States are less than two-and-a-half years old. Hotels of all sizes are quickly taking to this technology. One 16-room boutique hotel, which invested $80,000 in its solar panels, cut its energy bills by 60 percent, or $1,000 per month. Although solar power installations can take as long as a decade to pay for themselves, more hotels are choosing this option.

Green Hotels Best Practices: low impact, efficient energy

Green Hotels Best Practices: low impact efficient energy management & savings

Geothermal Energy

Geothermal energy is ready to double in size as countries around the world embrace it. In Reno, Nevada, the Peppermill Resort Spa Casino heats itself with a geothermal aquifer located 4,400 beneath the surface of the desert. As much as 1,200 gallons per minute are heated this way, saving the company about $2 million each year compared it’s previous natural gas heating. For now, the Peppermill Resort Spa Casino is unique for its sole use of geothermal heating. This area is certainly a hotbed of green innovation especially within the hotel industry. Hotels in the area are continuing to be built and all are green structures.

Inkaterra Machu Picchu Pueblo Hotel, Travel+Leisure Global Vision Awards Winner

Inkaterra Machu Picchu Pueblo Hotel, Travel+Leisure Global Vision Awards Winner

Bio Fuels

Biodiesel is quickly becoming more popular, and the U.S. economy reaped about $4 billion from it in the past year. The Hilton Stockholm Slussen, in Sweden, turns its organic waste into biodiesel at a nearby plant. Increasingly, the biodiesel that results from this and similar projects in Sweden are powering the nation’s vehicles.

Eco Agri Bio Fuel Implements

Eco Agri Bio Fuel Implements

 

Reuse

Waste management is an important issue at hotels, which are increasingly running programs to reuse linens and towels. Guests can choose to dry their towels and keep the same bed linens rather than getting new ones each day. To deal with waste from gardens and kitchens, the Taj Hotel’s Mahal Palace in India is sending waste to biogas plants and even offering facility tours to guests.

Nature's Village Resort, Negros Occidental, ASEAN Green Hotel Awardee

Nature’s Village Resort, Negros Occidental, ASEAN Green Hotel Awardee

Wind Energy

Companies such as Warren Buffet’s MidAmerican Energy Company are building billions of dollars worth of wind farms. In Kansas, a hotel was destroyed by a tornado, but its owner rebuilt a greener version of the hotel with wind energy that covers half of its electricity bill each month.

Six Senses Resort Con Dao Vietnam, Multi-awarded Eco Lodge & Sustainable hotel

Six Senses Resort Con Dao Vietnam, Multi-awarded Eco Lodge & Sustainable hotel

Renewable energy sources are becoming popular with consumers and companies around the globe. Hotels, which are major energy consumers, have taken a lead in embracing these new sources of energy. Along with saving money, renewable energy sources boost customer perception of hotels and support a healthier future for everyone.

 

Super Typhoon Haiyan devastated Coron. An opportunity to switch to Renewable Energy.

Super Typhoon Haiyan devastated Coron. An opportunity to switch to Renewable Energy.

Our Society for Sustainable Tourism & Development Inc. -SSTDI offers Capacity Building and Training programs to public and private stakeholders, host communities and grassroots in sustainable tourism development & stewardship to include Good Governance, Climate Change Mitigation Disaster Preparedness and ManagementWaste to Energy projects are offered to LGUs for their ecological solidwaste management and renewable energy solutions. For more information and assistance, contact us. 

 

 

Inkaterra – Sustainable Tourism and Conservation since 1975

Watch the Inkaterra trailer: 

 

P1010484.JPG

In 1975, a Peruvian company called Inkaterra opened a lodge for scientists who came to study Peru’s rainforest, long before eco-tourism was trendy. Inkaterra’s proud legacy of conservation, social responsibility and geo tourism has created an international model, recognized by the World Bank and the United Nations, by providing the sophisticated international traveler with a luxurious, gracious and authentic exposure coupled with social responsibility initiatives for over 30 years now.

 

Inkaterra Reserva Amazonica

Inkaterra Reserva Amazonica Canopy Walk – a learning experience about the Amazon Rainforest, its flora and fauna.

Inkaterra through its NGO Inkaterra Foundation (Inka Terra Asociacion –ITA) carried out ecological endeavors at Inkaterra Reserva Amazonica, on the Tambopata National Reserve in Peru’s Southern Amazon rainforest and at Inkaterra Machu Picchu Hotel, in the Machu Picchu National Reserve in the Southern Andes. ITA was founded to conserve the environment, ecosystems, cultural and archaeologicalnatural resources, Peru’s cultural identity and apply sustainable development.

Inkaterra-Reserva-Amazonica_Main_House1-1024x705

Inkaterra Reserva Amazonica – where ecological research and conservation started.

Through ITA, Inkaterra’s ongoing programs include Research, such as sponsoring international scientists and local experts who conduct ecosystem studies, biodiversity, flora and fauna inventory andconservation status, etc.  This has resulted in the identification of 372 species and the discovery of 8 new species in the Machu Picchu cloud forest, as well as several publications and field guides.

Inkaterra is included in the Harvard Business Case Study for Sustainable Tourism

Inkaterra is included in the Harvard Business Case Study for Sustainable Tourism

Inkaterra Conservation Projects include the Inkaterra Canopy & Anaconda Walk at Reserva Amazonica, with constant monitoring of wildlife assessments and endangered eco systems, as well as the Rolin Island Fauna Rescue Center and the Butterfly House in Puerto Maldonado. Likewise, the Spectacled Bear Rescue Project in Machu Picchu provides vital support for protection of the endangered Andean bear species. Natural corridors and carbon fixing along the Madre de Dios River of the Southern Amazon rainforest and the Andean cloud forest in Machu Picchu are carried out in a total of 17,000 hectares of reforestation projects.

 

Inkaterra Machu Picchu Pueblo Hotel, Travel+Leisure Global Vision Awards Winner

Inkaterra Machu Picchu Pueblo Hotel, Travel+Leisure Global Vision Awards Winner

Environmental and eco best practices include evaluating surrounding landscapes, flora, fauna, water, air, sounds and solid waste.Infrastructure was constructed in keeping with the local nature in both Inkaterra Reserva Amazonica’s Ese-Eja styled cabañas and Inkaterra Machu Picchu Andean casitasQuality assurance along with ecological safety measures are ensured with the proper use of water resources,water waste management, air quality maintenance through proper utilization of gas stoves, non usage of aerosols and ground keeping in general. All Inkaterra eco-excursions such as Bird watching, Orchid Trail, Nature Walks, among others, are led by highly trained, knowledgeable and conscientious expert eco guides-interpreters.

Tea making ITMP

Inkaterra Machu Picchu Pueblo Hotel guests taking part in Organic Tea picking and process their own tea bags.

Cooperative projects with the local community includes the Gamitana Farm, a comprehensive model farmhouse for self-generating eco-agri business. It also operates Concepcion, a community house restored for volunteers, local and international researchers and a national volunteerand education program.

Inkaterra, multi-awarded, globally acclaimed by travel & tourism events and publications worldwide.

Inkaterra, multi-awarded, globally acclaimed by travel & tourism events and publications worldwide.

In April 2007, Inkaterra became Peru’s first carbon-neutral travel organization by integrating renewable energy onsite, and offsetting emissions from all of its accommodation and tour related activities, including fuel use and electricity generation.  Inkaterra acknowledges that all travel generates unavoidable greenhouse gas emissions that affect global warming.  Inkaterra actively educates their clients and guests to do so as well with the opportunity to of a carbon neutral accommodations in the Andes and the Amazon, which offer a wonderful experience for the conscientious traveler. 

Inkaterra World Travel & Tourism Council, Tourism for Tomorrow Award Winner in Conservation, 2012.

Inkaterra World Travel & Tourism Council, Tourism for Tomorrow Award Winner in Conservation, 2012.

Take a PERU DREAM TRIP  by Inkaterra, Peru’s Eco Pioneer and Conservation Leader since 1975; 100% Carbon Neutral travel and stay, any day departure.

For more information and travel assistance on sustainable trips and Green Hotels stay, check our Green Travel Exchange or contact us.

Our Society for Sustainable Tourism & Development Inc. -SSTDI offers Capacity Building and Training programs to public and private stakeholders, host communities and grassroots in sustainable tourism development & stewardship to include Good Governance, Climate Change Mitigation Disaster Preparedness and ManagementWaste to Energy projects are offered to LGUs for their ecological solidwaste management and renewable energy solutions. For more information and assistance, contact us. 

 

%d bloggers like this: